Baguetteblech
Informacje o tym produkcie:
- Bake up to 3 baguettes at once
- crispy and crunchy on the outside, airy and light on the inside
- thanks to perforation, heat circulates all around
- dough spreading is prevented.
| Numer artykułu | WF-600526 |
| Marka | Küchenprofi |
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- Bake up to 3 baguettes at once
- Crispy on the outside, airy and light on the inside
- Thanks to the perforation, the heat circulates all around
In the perforated special baguette baking pan, oven-fresh baguettes turn out perfectly. The dough stays in shape. Bake up to 3 different baguette sticks - e.g., classic, refined with dried tomatoes, olives, spices, etc. The fine perforation allows the heat to reach the dough from all sides. This makes the baked goods crispy and crispy on the outside and light and airy on the inside. Thanks to the high-quality non-stick coating, the baked goods slide out of the baking pan without sticking. The 38 x 30 x 3.5 cm (L/W/H) 3-part baguette baking pan is made of metal, is heat-resistant up to 230 °C, and fits in standard ovens. To preserve the coating, please clean by hand.
Scope of delivery:
1 x 3-compartment baguette baking pan
1 x instruction manual
| Material | |
|---|---|
| Material | Metal |
| Colors | |
| Colors | Anthracite |
| Weight | |
| Weight | 613 g |
| External dimensions | |
| External dimensions | 38 x 30 x 3.5 cm |
| Technical features | |
| Technical features | Perforated |
| Technical features | Heat-resistant up to 230 °C |
| Technical features | Non-stick coating |